
The Seattle Premier of "The Food Folly Follies" is tonight at The Museum Of History and Industry, 2700 24th Avenue East Seattle on Thursday April 17, 2008
Doors at 6:00 P.M. curtain at 7:30 P.M.
Tickets are available at the door!
Learn why celebrity Chef Kathy Casey calls this a "Must see show" at the show web site.
Thursday, April 17, 2008
The Food Folly Follies: Tonight at the The Museum Of History and Industry
Posted by
Center on Contemporary Art
at
10:59 AM
Labels: Abil Bradshaw, David Orace Kelly, The Food Folly Follies, The Museum Of History and Industry



